Dairy products, 400 g
Kefir 3.2%
Kefir, (3.2%) — product is produced from high-quality cow’s milk and implementation of the sour. Consumption dietetic product with tonic effect positively influencing on cardiovascular system. Smell and taste – sour-milk, refreshing, slightly spicy.
NUTRITIONAL FACTS (per 100 g)
Total protein
2,9 g
Total fat
3.2 g
Total carbohydrate
4,0 g
Energy value / Calories
246,9 kJ (59 kcal)
Salt
0,13 g
Packing structure
| PARAMETERS | Value |
|---|---|
| Barcode | 4823097814024 |
| Weight (g) | 400 |
| Quantity (pcs.) | 20 |
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