Frozen & chilled products mixes, soups and salads, 400 g
“Spring” Vegetable Mix, Seven-component
Vegetables contain cellulose, vitamins and mineral components that are essential for rational nutrition.
NUTRITIONAL FACTS (per 100 g)
Total protein
2.5 g
Total fat
0.2 g
Total carbohydrate
3.5 g
Energy value / Calories
113 kJ (27 kcal)
Packing structure
| PARAMETERS | Value |
|---|---|
| Barcode | 5903154545623 |
| Weight (g) | 400 |
| Quantity (pcs.) | 20 |
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